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March 2021
Butter Pecan Custard Base with chopped T's Toffee pieces.
Find out moreToro Espresso by Collectivo Coffee in Milwaukee, WI infused Custard with Caramel and Oreos layered in.
Find out moreWe have been given the recipes to the blobs! If you went to school in Crystal Lake, then you have had a peanut butter & Rice Krispie "balls". Patty gave us the goods, but the original recipe goes to Pearl. We layer this "dough" into vanilla custard. It is crispy, crunchy, gooey, and delicious!
Find out moreOreo Cookies layered in Peanut Butter Coconut Cream Dairy Free Ice Cream.
Find out moreYou'll be taken back to the good ole days with this chocolate malt flavored custard layered with crushed Whoppers.
Find out moreThis flavor has been around since the store first opened in 1985! We still layer in those same black bordeaux cherries into that classic cherry custard and the result is the best cherry flavor around.
Find out moreWe candy cocoa nibs from Askinosie Chocolates in Springfield, Missouri and layer into burnt caramel custard spiked with shots of espresso from Colectivo Coffee to make a deliciously crunchy flavor y'all.
Find out moreReal mint extract from Green Mountain Flavor Company, natural green coloring from spirulina, layered with chocolate flakes make this dairy free flavor perfect for mint lovers.
Find out moreOur dark chocolate custard (made with Blommer's chocolate) is blended with whole, ripe avocados. The avocados add a bit of an earthy taste to the bitter chocolate and gives the custard a decadent, mousse like texture.
Find out moreApril 2021
Our coconut cream base with black cocoa powder layered with a thick, creamy peanut butter swirl.
Find out moreThink Cookies and Cream taken to the next level! Light and creamy vanilla custard layered with a mountain of crushed oreos and a salty caramel swirl.
Find out moreWe make a smooth as silk brownie custard and layer in cookie dough. It is the best of both worlds and something that both kids and adults love. #cheatday
Find out moreGrab single scoop cones for your crew to celebrate our Founder John Zielnicki's 97th Birthday! We have balloons for the kids. Limit 5 per family please.
Find out moreOur Coconut Cream Vanilla (Dairy Free) with strawberries. Silky smooth!
Find out moreWe don't mess around with this classic; we use the best butter pecan syrup to create that unmistakable custard flavor and layer in roasted, salted pecan pieces for the ultimate sweet and salty combination.
Find out moreWe are closed for the holiday! Thanks for understanding.
Find out moreCreamy coconut custard layered with sweet coconut flakes.
Find out moreFresh, black raspberry puree is mixed into our vanilla base for a smooth, creamy refreshing flavor.
Find out moreCrushed Oreo Cookies in a peanut butter dairy-free coconut cream base.
Find out moreBlue Heeler organic and fair trade coffee blend by Collectivo Coffee in Milwaukee, WI and lavender notes.
Find out moreThis flavor tastes just like the classic childhood frozen treat. It is a perfect flavor to remind us of summer... and it's dairy free today!
Find out moreWe puree ripe bananas into our vanilla custard and layer in pie crust pieces, which results in a flavor that tastes just like the real thing.
Find out moreVanilla custard mixed with strawberry puree.
Find out moreThis combination of chocolate custard, dark chocolate ganache, and crunchy chocolate flakes is a chocolate loverÍs dream.
Find out moreWe use single origin chocolate from one of our favorite local chocolate makers.
Find out moreFor this peanut butter lover’s flavor, we start with a vanilla base to which we add peanuts, Reese’s peanut butter cups, a peanut butter swirl, and a swirl of rich chocolate variegate.
Find out moreReal fromage is blended into our vanilla custard base to create a cheesecake custard. Sweet blueberry pie topping and a house made graham cracker crumble is swirled in to finish off this customer favorite!
Find out moreCreated by our customer, Lily, this flavor features sweet lemon frozen custard and is layered with tart raspberries and crumbled shortbread pieces.
Find out moreReal mint extract from Green Mountain Flavor Company, natural green coloring from spirulina, layered with oreo cookies make this dairy free flavor perfect for kids and kids at heart.
Find out moreRishi Tea Company organic black tea and essential oil of bergamot leaves are steeped directly into our vanilla custard to create a flavor that tastes just like an Earl Grey tea latte. Fresh blackberry preserves are swirled in for an extra touch of sweetness.
Find out moreOur best selling flavor combines juicy black bordeaux cherries and melt in your mouth chocolate flakes in a sweet amaretto flavored custard.
Find out moreThe ultimate fun dairy free flavor for the kiddos. For this blue moon inspired flavor, we use purple carrot and beet extracts (don't tell the kids) in this flavor with sprinkles to make this amazing flavor!
Find out moreMade-in-house hot cocoa cookie dough with little marshmallows layered into a milk chocolate malted cocoa custard. Very elusive indeed.
Find out moreStrawberry dairy free with layers of Askinosie dark chocolate broken bars layered in.
Find out moreWe have been given the recipes to the blobs! If you went to school in Crystal Lake, then you have had a peanut butter & Rice Krispie "balls". Patty gave us the goods, but the original recipe goes to Pearl. We layer this "dough" into vanilla custard. It is crispy, crunchy, gooey, and delicious!
Find out more