A cinnamon vanilla custard layered with a cinnamon churro cookie crumble.

We don't mess around with this classic; we use the best butter pecan syrup to create that unmistakable custard flavor and layer in roasted, salted pecan pieces for the ultimate sweet and salty combination.

A triple swirl flavor featuring vegan vanilla, chocolate, and strawberry coconut cream "custard".

Espresso based custard with chocolate espresso flakes.

This campfire classic starts with chocolate custard and is layered with heaps of mini marshmallows, graham cracker, and a fudgy chocolate swirl.

A vegan version of the classic flavor with our vanilla coconut cream "custard" and pieces of single origin chocolate.

This take on the classic Turtle sundae starts with creamy vanilla custard and has pecan pieces layered with both a fudge and a caramel swirl.

Fresh banana puree is blended into our vanilla custard and is layered with a homemade graham cracker crumble, which results in a flavor that tastes just like the real thing.

Our best selling flavor combines juicy black bordeaux cherries and melt in your mouth chocolate flakes in a sweet amaretto flavored custard.

Dairy free coconut "custard" layered with toasted coconut flakes

An Italian classic! This is a TRIPLE swirl flavor consisting of our Burgundy Cherry, Chocolate, and Pistachio custard flavors.

We bake our own flourless chocolate cake and layer large pieces of it into our chocolate custard, along with a fudgy swirl. Even if you aren't gluten free, you'll love this flavor!

Crushed Oreo Cookies in a peanut butter dairy-free coconut cream base.

A light chocolate espresso custard layered with chocolate variegate and white chocolate pieces.

If you went to school in Crystal Lake, then you have had a peanut butter & Rice Krispie "ball" (a delectable combination of Rice Krispies, chocolate chips, and peanut butter). We layer chunks of these house made "blobs" into vanilla custard, along with a peanut butter swirl.

We use single origin chocolate from one of our favorite local chocolate makers.

We layer our cool, minty custard with oreos and a rich fudge swirl.

Our interpretation of the famous candy bar has chopped almonds, coconut flakes, and chocolate ganache all layered into coconut custard.

This flavor has been around since the store first opened in 1985! We still layer in those same black bordeaux cherries into that classic cherry custard and the result is the best cherry flavor around.

Our dairy free "custard" blended with ground cinnamon to create a spiced cinnamon flavor (NOT like red hots!)

Vanilla malt custard layered with a pretzel crumble and a caramel swirl.

We make the same flavor base as we do our Butter Pecan flavor, but instead layer in chopped Heath Toffee pieces.

We take our vanilla dairy free coconut cream base and blend it with a lavender extract, and layer in blueberry pie filling.

Espresso infused custard layered with caramel and crushed Oreos.

This combination of chocolate custard, dark chocolate ganache, and crunchy chocolate flakes is a chocolate lover's dream.

A dairy free mint custard layered with crushed Oreos