We make the same flavor base as we do our Butter Pecan flavor, but instead layer in chopped Heath Toffee pieces.

Inspired by a Samoa, this flavor starts with a coconut base and is layered with toasted coconut, a caramel swirl, and a chocolate swirl.

We puree fresh bananas and mix them into our coconut cream base and layer in single origin chocolate from Askinosie.

We don't mess around with this classic; we use the best butter pecan syrup to create that unmistakable custard flavor and layer in roasted, salted pecan pieces for the ultimate sweet and salty combination.