We make the same flavor base as we do our Butter Pecan flavor, but instead layer in chopped Heath Toffee pieces.

Our vanilla cake batter custard layered with rainbow sprinkles and house made confetti cookie dough

Our dairy free strawberry "custard" layered with gluten free brownie pieces from Holcomb Hollow. Vegan and gluten free!

We cook down bourbon for several hours to create an alcohol free bourbon extract and mix it into our butter pecan base and layer in salted pecan pieces