HEATH BRICKLE CRUNCH

We make the same flavor base as we do our Butter Pecan flavor, but instead layer in chopped Heath Toffee pieces.

FUDGY FLIPSIDE

Milk chocolate custard, chocolate flakes and a caramel swirl.

ORANGE CREAMSICLE

This flavor tastes just like the classic childhood frozen treat. It is a perfect flavor to remind us of summer!

DF LEMON POPPYSEED

We start with a vegan lemon "custard" base and layer in poppyseeds.

CHERRY AMARETTO

Our best selling flavor combines juicy black bordeaux cherries and melt in your mouth chocolate flakes in a sweet amaretto flavored custard.

MOCHA DECADENCE

Chocolate espresso custard layered with chocolate flakes and chocolate ganache

ATTACK OF THE BLOB!

We have been given the recipes to the blobs! If you went to school in Crystal Lake, then you have had a peanut butter & Rice Krispie "balls". Patty gave us the goods, but the original recipe goes to Pearl. We layer this "dough" into vanilla custard. It is crispy, crunchy, gooey, and delicious!

DF SINGLE ORIGIN MINT CHIP

We use local single origin dark chocolate (food process into very small pieces) and layer into our mint essenitial oil dairy free. This is colored green with spirulina extracts from Green Mountain Flavor Company right here in IL.

MINT CHIP

Our cool, dye free mint custard is layered with chocolate flakes for an extra crunch and richness.

BUTTER PECAN

We don't mess around with this classic; we use the best butter pecan syrup to create that unmistakable custard flavor and layer in roasted, salted pecan pieces for the ultimate sweet and salty combination.

BROWN BUTTER APRICOT

We start off by adding browned butter to our vanilla custard to give it a sweeter, richer flavor. Then we layer in apricot preserves for a hint of fruity sweetness.

EARL GREY BLACKBERRY

Rishi Tea Company organic black tea and essential oil of bergamot leaves are steeped directly into our vanilla custard to create a flavor that tastes just like an Earl Grey tea latte. Fresh blackberry preserves are swirled in for an extra touch of sweetness.

LEMON

This fresh flavor starts with vanilla custard and has tart lemon extract added.

DF BLUEBERRY LAVENDER

We are taking fresh from the farm Michigan Blueberries (thanks Madoli Farms in Crystal Lake) and blending them into our vanilla dairy free coconut cream base with a lavendar extract.

BANANA CREAM PIE

We puree ripe bananas into our vanilla custard and layer in pie crust pieces, which results in a flavor that tastes just like the real thing.

CHOCOLATE DECADENCE

This combination of chocolate custard, dark chocolate ganache, and crunchy chocolate flakes is a chocolate loverÍs dream.

BURGUNDY CHERRY

This flavor has been around since the store first opened in 1985! We still layer in those same black bordeaux cherries into that classic cherry custard and the result is the best cherry flavor around.

HEATH BRICKLE CRUNCH

We make the same flavor base as we do our Butter Pecan flavor, but instead layer in chopped Heath Toffee pieces.

BISCOFF COOKIE BUTTER

We puree ripe bananas into our vanilla coconut cream base and layer in pie crust pieces, which results in a flavor that tastes just like the real thing.

BUCKEYE

A peanut butter custard base layered with homemade buckeye pieces and hardening chocolate. Gluten free!

DF ORANGE CREAMSICLE

This flavor tastes just like the classic childhood frozen treat. It is a perfect flavor to remind us of summer... and it's dairy free today!

MUD PIE IN THE SKY

Toro Espresso by Collectivo Coffee in Milwaukee, WI infused Custard with Caramel and Oreos layered in.

TURTLE

This take on the classic Turtle sundae starts with creamy vanilla custard and has pecan pieces layered with both a fudge and a caramel swirl.

DF ATTACK OF THE BLOB!

We make a vegan version of our peanut butter blob using brown rice cereal and layer it into peanut butter flavored coconut cream base, along with a peanut butter drizzle

BLACK RASPBERRY

Fresh, black raspberry puree is mixed into our vanilla base for a smooth, creamy refreshing flavor.

DF COSMIC OREO

Dairy free and vegan brownie batter "custard" layered with crushed oreos. Contains gluten.

CHOCOLATE AVOCADO

Chocolate custard blended with real avocados, which gives our custard a mousse like texture!

BUTTER PECAN

We don't mess around with this classic; we use the best butter pecan syrup to create that unmistakable custard flavor and layer in roasted, salted pecan pieces for the ultimate sweet and salty combination.

KEY LIME PIE

Key lime infused custard layered with our homemade graham cracker crumble.

SALTED CARAMEL OREO

Think Cookies and Cream taken to the next level! Light and creamy vanilla custard layered with a mountain of crushed oreos and a salty caramel swirl.

FUDGY WAY

We make a light chocolate and malt base and layer in our amazing caramel and crisp chocolate flakes.

DF CH-CH-CHURRO

A cinnamon coconut cream dairy free layered with a cinnamon churro crumble. Contains gluten.

STRAWBERRY

Vanilla custard mixed with strawberry puree.

RED VELVET “CAKE”

Chocolate cake batter custard naturally dyed with red beet juice and layered with cream cheese frosting

DF NUTTY ELEPHANT

Our dairy free peanut butter "custard" layered with single origin chocolate chunks, roasted peanuts, and a peanut butter drizzle.

SALTY OREO

a sweet and slightly salty chocolate custard layered with crushed oreos

FLOURLESS CHOCOLATE CAKE

We bake our own flourless chocolate cake and layer large pieces of it into our chocolate custard, along with a fudgy swirl. Even if you aren't gluten free, you'll love this flavor!

DF SINGLE ORIGIN MINT CHIP

We use local single origin dark chocolate (food process into very small pieces) and layer into our mint essenitial oil dairy free. This is colored green with spirulina extracts from Green Mountain Flavor Company right here in IL.