Introducing the Friendly Churro Pie, a vegan and gluten-free delight crafted especially for our dairy-free friends. It features a gluten-free graham cracker crust, dairy-free churro "custard" swirled with cinnamon churro crumble, and a swirl of dairy-free whipped cream on top—capturing all those wonderful fall flavors.
To capture the indulgence of after-dinner chocolate mints, we've created The After Dinner Chocolate Mint Pie, starting with our homemade chocolate Oreo crust and layers of smooth, light chocolate mint custard. Featuring a velvety semi-sweet hardening chocolate center and topped with whipped cream, crisp chocolate flakes, and a chocolate fudge drizzle, this pie is delightful on its own and even better with a fresh cup of coffee.
This Dairy Free “Cake” is made with our Peppermint Candy Dairy Free (Peppermint Extract, Coconut Cream, Tapioca, Cane Sugar, Water and Peppermint Candy). It features a homemade chocolate cookie crumble that is Gluten Free. Topped with Dairy Free Whipped Cream, this cake is perfect for Christmas parties and get-togethers, especially with folks with food intolerances.
Why do we call this The Friendly Chocolate Cake you ask? It's because this tasty treat is completely vegan, but tastes amazing. It's double chocolate cookie crumble crust is delicious and sandwiches our double origin chocolate dairy free coconut cream "custard".