Flavor Calendar

We make the same flavor base as we do our Butter Pecan flavor, but instead layer in chopped Heath Toffee pieces.

We use local single origin dark chocolate (food process into very small pieces) and layer into our mint flavored custard. Super awesomesauce.

A spiced brown butter espresso custard layered with a caramel drizzle

This flavor has been around since the store first opened in 1985! We still layer in those same black bordeaux cherries into that classic cherry custard and the result is the best cherry flavor around.

Browned butter custard layered with cherry topping and graham cracker crumble

Our peanut butter dairy free "custard" layered with vegan chocolate chunks from Askinosie chocolate

Made-in-house hot cocoa cookie dough with little marshmallows layered into a milk chocolate malted cocoa custard. Very elusive indeed.

For this peanut butter lover’s flavor, we start with a vanilla base to which we add peanuts, Reese’s peanut butter cups, a peanut butter swirl, and a swirl of rich chocolate variegate.

Cinnamon and nutmeg dairy free custard, graham crumble and peaches.

We make a light chocolate and malt base and layer in our amazing caramel and crisp chocolate flakes.

Fresh, black raspberry puree is mixed into our vanilla base for a smooth, creamy refreshing flavor.

Our house made brownie batter is blended into a milk chocolate base, along with Colectivo Blue Heeler organic direct trade espresso. Chocolate espresso flakes are layered throughout. Yum.

We are taking fresh from the farm Michigan Blueberries (thanks Madoli Farms in Crystal Lake) and blending them with lemon extract into our dairy free vanilla. Silky smooth and will pair awesome with a multitude of toppings or in a GF cone.

Chocolate flakes + rich chocolate ganche layered in both strawberry + chocolate frozen custards.

A smooth, chocolate mint custard layered with a white chocolate drizzle and pieces of white chocolate.

A chocolate espresso and brownie batter flavored custard with vegan hardening chocolate layered in

a sweet and slightly salty chocolate custard layered with crushed oreos

Chocolate custard with pecans, chocolate variegate, and caramel.

Our dairy free chocolate “custard” layered with mini marshmallows and a dairy free graham cracker crumble

A crushed pretzel crumble and sweet caramel layered into vanilla custard creates the ultimate sweet and salty flavor combo!

A rich, dense peanut butter frommage custard layered with a peanut butter drizzle and cheesecake pieces.

A smooth, custard version of our famous Bananas Foster sundae made with freshly pureed bananas and a burnt caramel swirl.

Dairy free chocolate and strawberry swirl “custard” layered with hardening chocolate

Chocolate cake batter custard naturally dyed with red beet juice and layered with cream cheese frosting

Chocolate custard and peanut butter custard swirled together and layered with chunks of homemade oatmeal m&m cookie dough, chocolate cookie crumble, and a peanut butter drizzle.

A dairy free take on the classic cookie, this is a coconut cream base that's flavored with mint and is layered with chocolate pieces and a dairy free, gluten free chocolate cookie crumble.

Our best selling flavor combines juicy black bordeaux cherries and melt in your mouth chocolate flakes in a sweet amaretto flavored custard.

A vegan version of the classic flavor with our vanilla coconut cream "custard" and pieces of single origin chocolate.

This campfire classic starts with chocolate custard and is layered with heaps of mini marshmallows, graham cracker, and a fudgy chocolate swirl.

We don't mess around with this classic; we use the best butter pecan syrup to create that unmistakable custard flavor and layer in roasted, salted pecan pieces for the ultimate sweet and salty combination.

Our play off of Elvis’ favorite, we start with a banana custard and layer in peanut butter and a fudge swirl.

An Italian classic! This is a TRIPLE swirl flavor consisting of our Burgundy Cherry, Chocolate, and Pistachio custard flavors.

Vegan chocolate and peanut butter swirl "custard" layered with crushed oreos, chocolate chunks, and a peanut butter swirl.

Macadamia flavored custard layered with macadamia nuts and white chocolate pieces

Espresso custard layered with blueberry topping and a vanilla cinnamon cookie crumble.

Dairy free lavender "custard" layered with a honey drizzle. Dairy free, but not vegan

Green mint custard (naturally colored with turmeric and spirulina extracts) with big globs of chocolate cookie dough, chopped up Andes Candies, and a hardening chocolate swirl.

This combination of chocolate custard, dark chocolate ganache, and crunchy chocolate flakes is a chocolate loverÍs dream.

We use local single origin dark chocolate (food process into very small pieces) and layer into our mint essenitial oil dairy free. This is colored green with spirulina extracts from Green Mountain Flavor Company right here in IL.

A Nutella custard base layered with a peanut butter drizzle and crushed Oreos.

C Brown Farms honey in Belvidere, IL and lavendar extracts make this dreamy flavor soothing to the soul and ohh soo good.

Strawberry, vanilla and chocolate custards layered together! Great on a waffle cone.

We make a version of the blobs with brown rice cereal layered into peanut butter flavored coconut cream base, with a peanut butter drizzle.

A chocolate espresso custard layered with chocolate variegate and white chocolate pieces.

A rich hazelnut and frommage infused custard layered with pieces of New York style cheesecake.

We puree ripe bananas into our vanilla coconut cream base and layer in pie crust pieces, which results in a flavor that tastes just like the real thing.

You'll be taken back to the good ole days with this chocolate malt flavored custard layered with crushed Whoppers.

Vanilla custard layered with chopped nuts, waffle cone pieces, and a fudge swirl

Our Coconut Cream Vanilla (Dairy Free) with strawberries. Silky smooth!

Real fromage is blended into our vanilla custard base to create a cheesecake custard. Sweet blueberry pie topping and a house made graham cracker crumble is swirled in to finish off this customer favorite!