Double-Crusted Pumpkin Cheesecake Cake: A cozy, crowd-pleasing fall favorite featuring layers of rich pumpkin cheesecake custard, made with creamy pumpkin fromage custard and decadent cheesecake pieces folded throughout. Sandwiched between two buttery layers of graham cracker crumble, this cake is topped with a beautiful swirl of whipped cream and finished with a sprinkle of chopped cheesecake pieces and graham cracker crumbs. It’s everything you love about pumpkin pie and cheesecake in one irresistible fall treat!
Sizes
- 7" (Serves 6 to 8)
- 9" (Serves 10 to 12)
Layers
- Whipped Cream with Chopped Cheesecake Pieces & Graham Cracker Crumble
- Graham Cracker Crumble (Top Crust)
- Pumpkin Fromage Custard with Cheesecake Pieces
- Graham Cracker Crumble (Bottom Crust)
Cannot be made Gluten Free. Contains Gluten.



