Bulk Chocolate-Vanilla Cookie Dough Swirl Oreo® Sandwiches
Bulk Chocolate-Vanilla Cookie Dough Swirl Oreo® Sandwiches
Meet the Vanilla & Chocolate Cookie Dough Swirl Oreo Sammie. This lovable troublemaker lives life a little messy and a lot delicious. Vanilla and chocolate cookie dough swirl through creamy custard, sandwiched between two giant Oreo® cookies for maximum fun.
Bold, playful, and never afraid to push limits, this Sammie brings chaos in the best way. Big flavor. Big attitude. Zero regrets. Every Vanilla & Chocolate Cookie Dough Swirl Custard Oreo Sandwich is handmade, individually wrapped, and packed with rich swirls of cookie dough and fresh frozen custard.
Perfect for
- Events and catering
- Fundraisers and schools
- Offices and employee treats
- Concessions and wholesale resale
Why people love them
- Vanilla and chocolate cookie dough swirled custard
- Two giant Oreo® cookies
- Bold, indulgent flavor in every bite
- Individually wrapped for easy grab-and-go
- Made locally in Crystal Lake, Illinois
Ingredients: Oreo® cookies (wheat flour, sugar, vegetable oil [soybean and/or canola], cocoa processed with alkali, high fructose corn syrup, leavening, salt, soy lecithin, chocolate, artificial flavor), vanilla custard (milk, cream, sugar, skim milk, nonfat dry milk, corn syrup solids, egg yolks, stabilizers, natural and artificial vanilla), chocolate custard (milk, cream, skim milk, sugar, corn syrup solids, cocoa processed with alkali, nonfat dry milk, egg yolks, stabilizers, caramel color [contains sulfites], natural and artificial vanilla), cookie dough bites (wheat flour, sugar, brown sugar, butter [cream, salt], soy oil, chocolate chips [milk, soy], corn starch, molasses, salt, leavening). Contains: Milk, eggs, wheat, soy.
Storage: Keep frozen until ready to serve.
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Storage and Handling
Storage and Handling
Our frozen custard sandwiches should be kept frozen until serving. Although they are individually wrapped in double-walled foil bags, they taste best frozen.
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Meet the Flavors
Vanilla Frozen Custard Sandwich
The happy-go-lucky most popular Sammie is built on classic vanilla and always ready for fun.
Half-Dipped Salted Caramel Sandwich
The cool skeptic with a sweet side, balancing salted caramel, chocolate, and quiet confidence.
Chocolate-Vanilla Cookie Dough Swirl Sandwich
The lovable troublemaker swirling vanilla, chocolate, and cookie dough with zero restraint.
Strawberry Custard Sandwich
The charming optimist bursting with strawberry sweetness and impossible not to adore.
Why our desserts taste different
Every pie and cake starts with fresh frozen custard made in our specialty custard machine, featuring a long stainless steel barrel designed to create an extra-dense and creamy texture. Each dessert is then placed in our hard-working hardening cabinets, held at –30 degrees, to lock in every layer and deliver a remarkably fresh, smooth texture you won’t find anywhere else.
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Frozen Custard Sandwich FAQs
Can you ship?
Can you ship?
Unfortunately, at this time we do not ship orders. We only have pickup from our shop at 6500 NW HWY, Unit A, Crystal Lake, IL 60014.
How do I transport my order so it stays frozen?
How do I transport my order so it stays frozen?
Getting your frozen custard home perfectly frozen depends on travel time and outside temperature. Follow the tips below to protect quality and food safety.
Quick Guide by Travel Time
For 0–15 minutes, your order is typically fine using a FREE double-lined paper bag for small items only (not cakes), as long as you head straight home and keep the bag closed.
For 15–45 minutes, we recommend our large red insulated bag (sold in-shop), especially for cakes, pies, and bulk items. For the best results, bring a cooler packed with wet ice or gel packs.
For 45+ minutes (or very hot days), a cooler with dry ice is strongly recommended to keep items deeply frozen for several hours.
Bag Options We Offer
We provide FREE double-lined paper bags for smaller items (these are not for cakes) and they’re designed for short trips.
We also sell large red insulated bags in-shop, which are best for cakes, pies, bulk items, and longer drives. They help slow melting, but they are not a freezer replacement.
Cooler Options for Longer Trips
A cooler with wet ice or gel packs keeps the temperature around 32°F, which is cold enough for a while but may not keep ice cream rock-hard frozen. Expect the best results within 45–60 minutes.
A cooler with dry ice is the best method for trips over 45 minutes or during hot weather. Use gloves, place dry ice at the bottom, set items on top, and do not seal the cooler airtight—keep your vehicle well ventilated.
Most Important Step: Freezer ASAP
No matter which method you use, move your items directly into a freezer as soon as you arrive. Time on counters, in a fridge, or in a warm car can reduce quality quickly. If items soften and refreeze, texture may become icy or grainy, and we can’t refund products affected by improper transport or refreezing.
Are the sandwiches Gluten Free?
Are the sandwiches Gluten Free?
No, the Oreo cookies are not gluten free.
How do I store and serve Frozen Custard Sandwiches?
How do I store and serve Frozen Custard Sandwiches?
Keep frozen until serving. Travel with dry-ice or ice in a cooler with freezer bag for short businesses.
When can I pickup my bulk Frozen Custard Sandwich Order?
When can I pickup my bulk Frozen Custard Sandwich Order?
You'll chose a pickup date that you can change anytime. Keep in mind that our bulk Sandwiches can take up to 7-business days to be made, so plan accordingly. At peak summer dates, it may take longer. We will contact you if we fulfillment issues.
Do you make Dairy-Free Frozen Custard Sandwiches?
Do you make Dairy-Free Frozen Custard Sandwiches?
No, at this time we do not. Contact us if this is something you are interested in.
